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25-02 Gewaeghde Wednesday

🍷 Gewaeghde Wednesday

We close February with a classic and much-loved combination during Gewaeghde Wednesday. An evening of recognisable flavours, sophistication and cosy dining at Brasserie De Waegh.

Menu:
🥩 Carpaccio with truffle pesto
🐟 Sea bass with butter gravy
🍞 French toast

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